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Kombucha Leather – Research Resident Riina Oun

Kombucha leather

Riina is a designer and maker of hand-crafted leather gloves and a material researcher currently pursuing her Masters of Arts in Material Futures at Central Saint Martins UAL. During her research residency at Green Lab Riina is searching for a biological leather substitute suitable to use for making gloves. She is currently researching kombucha SCOBY (the symbiotic colony of bacteria and yeast), grown on the surface of the beverage, with the goal of developing it into the ultimate vegan leather substitute material.

Coming from a design background with a focus on leather accessories, Riina is looking for new alternative material options that retain the positive qualities leather offers. Kombucha leather is relevant as a potential alternative to animal leather, whilst avoiding man-made oil-based fake “vegan” leather. Riina would like to contribute into developing a leather replacement material that is sustainable with minimal impact to the environment and that can be easily reproduced without creating non-biological waste.

kombucha leather samples

During her residency, Riina´s research includes fermenting and growing the kombucha SCOBY in large sizes over several weeks, testing various finishes of processing the SCOBY into a visually appealing, soft and durable material and prototyping “leather” fashion accessories to test their wearability.

www.riinao.com